Miyuki (Japanese cuisine)

Enjoy traditional and modern Japanese cuisine in an elegant Japanese atmosphere with a pleasing garden view. Our colorful seasonal ingredients are beautifully served whether you choose a table seat, sushi counter, teppanyaki counter or private room.

Location: Hotel Bldg. 2F

Hours:: Breakfast: 7 a.m. to 10 a.m. (last order)
Lunch: Weekdays 11:30 a.m. to 1:30 p.m. (last order)
Weekends and holidays 11:30 a.m. to 2:30 p.m. (last order)
Dinner: 5:30 p.m. to 10 p.m. (last kaiseki course order 8:00 p.m., last other order 8:30 p.m.)

Notes: On weekends, holidays, and specified dates (August 11th to 16th, January 1st to 3rd), breakfast is available only to staying guests. Non-staying guests may enjoy breakfast in our restauants on weekdays.

Prices

Breakfast:from 5,300 yen
Lunch:from 4,500 yen(weekdays),
from 7,400 yen (Weekends and holidays)
Dinner:from 11,300 yen

Note: Prices include consumption tax, but a service charge will be collected separately. There is also a separate fee for private room use.
Teppanyaki is only served at the dedicated counter.

Kids Menu

Seats: Table seats: 72
Private rooms: 5 rooms with 2 to 10 seats each
Sushi counter seats: 8
Teppanyaki counter seats: 6

Private rooms

Each private room can accommodate 2 to 10 people and be used for various gatherings.

Private rooms

Dress code: Please refrain from wearing shorts or sandals.

The minimum age for sushi counter use at dinner time is 7.

Japanese cuisine made from seasonal ingredients

We offer a course filled with Japanese cuisine made from seasonal ingredients, to be enjoyed with the eyes and tastebuds alike. The beautifully prepared dishes are sure to delight.

Teppanyaki

The sizzling sounds, tempting aromas and culinary skills on display at the teppanyaki counter are enough to make your mouth water. Enjoy delicious seasonal ingredients grilled enticingly before your eyes.