Restaurants
A feast for the senses
Nine restaurants with views serve seasonal fare masterfully prepared to bring out the flavor of fresh ingredients.
Restaurants at Hotel Chinzanso Tokyo
Notes: Prices shown are examples only and prices include consumption tax, but a service charge will be collected separately. Please check each restaurant's page for menu details.
-
Ryotei Kinsui (kaiseki cuisine)
Savor delicious seasonal cuisine, traditional hospitality and a picturesque lake view for dinner or business entertainment at this fine restaurant built in the traditional Sukiya style.
- Lunch: from 13,500 yen (Weekdays)
from 21,500 yen (Weekends and holidays) - Dinner: from 21,500 yen
- private rooms only
- Lunch: from 13,500 yen (Weekdays)
-
Il Teatro (Italian cuisine)
In a dramatic setting with flowers, beautiful views and Venetian chandeliers, enjoy exquisitely presented authentic Italian cuisine.
- Breakfast: from 3,300 yen
- Lunch: from 6,600 yen (Weekdays)
from 7,200 yen (Weekends and holidays) - Dinner: from 15,200 yen
- Private rooms are available
-
Mokushundo (stone-grilled cuisine)
Deep in a quiet corner of our gardens, this restaurant in an old renovated home serves traditional dishes stone grilled at your table. Private rooms are available.
- Lunch: from 6,300 yen (Weekdays)
from 9,200 yen (Weekends and holidays) - Dinner: from 12,400 yen
- Private rooms are available
- Lunch: from 6,300 yen (Weekdays)
-
Miyuki (Japanese cuisine)
Beautifully served kaiseki cuisine brings out the rich taste of natural ingredients in an elegant Japanese atmosphere. Sushi and teppanyaki are also served at the counters.
- Breakfast: from 5,300 yen
- Lunch: from 4,500 yen (Weekdays)
from 7,400 yen (Weekends and holidays) - Dinner: from 11,300 yen
- Private rooms are available
-
The Bistro (casual dining)
Dine on anything from light snacks to full courses any hour of the day in a comfortable, open space overlooking the gardens.
- A la carte: from 2,500 yen
- Lunch: from 5,700 yen
- Dinner: from 8,100 yen
-
Eel Restaurant UNAKIKU
Hidden away within the verdant garden is a restaurant serving the traditional Edomae-style eel of Kikusuiro, which was established in 1893. Experience a menu of Tokyo-original eel dishes paired with the delicious local sake of Nara.
- One eel rice box: 5,280 yen〜
- Set menu: 4,070 yen〜
- Special eel course: 12,100 yen
- and more
#HappyDiningBy Instagram
Reservations & Inquiries
Reservation desk
Phone: +81 3 3943-5489
(10 a.m. to 7 p.m.)